Vavin酒盒子
MICHELIN STARS
OFFICIAL CHAMPAGNE SUPPLIER – 2020 MICHELIN FRANCE AWARDS
ATELIER CRENN – San Francisco (***)
LE BERNARDIN – New York City (***)
GEORGES BLANC – Vonnas (***)
L’AMBROISIE – Paris (***)
GUY SAVOY – Paris (***)
LE DORCHESTER – London (***)
AM PAR ALEXANDRE MAZZIA – Marseille (**)
L’ATELIER DE JOËL ROBUCHON – New York City (**)
LES ÉTANGS DE COROT – Ville d’Avray (**)
NT$2,290
Champagne Brut
Typical Champagne colour. In the first moment the nose is reminiscent of fresh pressed Chardonnay juice, displaying also hints of white blossoms, green apple peel, candied orange peel, fresh hazelnuts and sweet almonds. On the palate fragrant fruit, fine chalky minerality, excellent structured with hints of candied fruits and nuts in the aftertaste.
Composition
50% Chardonnay
50% Pinot Noir
Tasting Notes
An expressive nose of dried fruit, honey and almonds, produces flavours of apples & pears, candied fruits and brioche.
Ideal with
As an aperitif
Aged Iberico ham or risotto
In stock
OFFICIAL CHAMPAGNE OF L’ORÉAL PARIS
PALACE HOTELS
LE CRILLON – Paris
L’HOTEL DE PARIS – Saint-Tropez
LES SOURCES DE CAUDALIE – Martillac
DORCHESTER – London
BACCARAT HOTEL – New York
CONRAD HOTEL – Tokyo
MERCER HOTEL – New York
It takes between 6 and 8 years to make each bottle of Frerejean Frères Brut Premier Cru, and at least 8 to make a vintage cuvée.
We take the time.