{"version":"1.0","provider_name":"Vavin","provider_url":"https:\/\/vavin.tw\/fr","author_name":"Claude","author_url":"https:\/\/vavin.tw\/fr\/author\/claude\/","title":"Weightstone \u00d7 Le Comptoir \u00d7 VAVIN: a meeting of Taiwan and France around wine and cheese","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"k70MC8tNzw\"><a href=\"https:\/\/vavin.tw\/fr\/weightstone-le-comptoir-vavin-wine-cheese-recap\/\">Weightstone \u00d7 Le Comptoir \u00d7 VAVIN : une rencontre gourmande entre Ta\u00efwan et la France<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/vavin.tw\/fr\/weightstone-le-comptoir-vavin-wine-cheese-recap\/embed\/#?secret=k70MC8tNzw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Weightstone \u00d7 Le Comptoir \u00d7 VAVIN: a meeting of Taiwan and France around wine and cheese\u00a0\u00bb &#8212; Vavin \u9152\u76d2\u5b50\" data-secret=\"k70MC8tNzw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/vavin.tw\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/vavin.tw\/wp-content\/uploads\/2026\/10\/vavin-weightstone-recap-whats-new-1200x630-1.jpg","thumbnail_width":1200,"thumbnail_height":630,"description":"Six Taiwanese wines, French cheeses and one long table to discover them together. On Saturday, 24 October, Weightstone and Le Comptoir came together at VAVIN \u9152\u76d2\u5b50 for an afternoon of wine and cheese pairings, hosted by Yohan and Claude."}