Corton Vergennes Grand cru MAGNUM 2017 Aegerter



Few words about this wine

Harvest: The grapes are cut and sorted by hand.
Vinification: The grapes are destemmed and placed for 2 to 4 days in stainless steel tanks for pre-fermentation maceration. The vinification is done in oak barrels.
Aging: Aging in oak barrels for 10 to 14 months.


Best sommelier of Taiwan

Why I like this wine

The ruby colour is brilliant and elegant.
The nose of red fruits with a touch of iris is opulent and pleasant.
The palate is fine with elegant tannins that offer a beautiful and tasty length. An astonishing wine which is well within its appellation and worked with talent.

Wine Information

Content : 1500 ml
Alcohol content : 13%
Service : 14-16
Potential aging : 4-12 years