Mimolette Extra Vieille 18 Months 100 g

Product Details

Origin

Hauts-de-France, France

Milk

Pasteurised cow's milk

Style

Hard cheese

Ageing

More than 18 months

Net weight

100 g ±5 g

About the Cheese

Made around Lille in northern France, Mimolette is recognised by its natural annatto-orange colour. This Extra Vieille expression is matured for more than eighteen months for a firm, concentrated character.

Tasting Profile

Nutty and fruity, with a pronounced hazelnut character and a fine balance between savoury depth and gentle sweetness.

Serving & Pairing

Cut into small shards for a cheese board, grate over salads or pasta, or serve with bread and fruit preserves.

Allergens

Contains milk and egg-derived lysozyme.

Storage

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within three weeks.