Côtes du roussillon Les Cimes Domaine de l’Agly 2015
NT$1,450
已售完
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Few words about this wine
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This wine comes from a specific village: “Caramany”, in the Roussillon region; an
interesting wine to find in the Taiwanese market.
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Szu Hao TSENG
Best sommelier of Taiwan
[/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_3_font=”||||||||” header_3_text_align=”center” header_3_text_color=”#7B3D56″ header_3_font_size=”25px” custom_margin=”||3px||false|false” header_3_font_size_tablet=”” header_3_font_size_phone=”20px” header_3_font_size_last_edited=”on|phone” border_width_all=”10px” border_color_all=”rgba(0,0,0,0)” box_shadow_style=”preset1″ locked=”off” global_colors_info=”{}”]
Why I like this wine
[/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”||||||||” border_width_all=”10px” border_color_all=”rgba(0,0,0,0)” box_shadow_style=”preset1″ locked=”off” global_colors_info=”{}”]It shows a deep purple color with an intense ruby hue. We can perceive some black and red fruits on the nose like cranberry, strawberry and black cherry (all mature with a tendency to jam flavors), followed by a touch of earthiness with some truffle notes. This wine is rich and powerful with a full body structure in the mouth: we can sample earthy spices and black fruits flavor. Enjoyable wine with a well-balanced acidity and tannins.
[/et_pb_text][et_pb_toggle title=” Wine Information” icon_color=”#7b3d56″ open_icon_color=”#7b3d56″ title_tablet=”” title_phone=” Wine Information” title_last_edited=”on|phone” _builder_version=”4.16″ _module_preset=”default” title_text_color=”#7b3d56″ title_font=”||||||||” title_text_align=”center” title_text_align_tablet=”center” title_text_align_phone=”” title_text_align_last_edited=”on|tablet” title_font_size_tablet=”14px” title_font_size_phone=”” title_font_size_last_edited=”on|tablet” border_color_all=”RGBA(0,0,0,0)” global_colors_info=”{}”]Content : 750 ml
Alcohol content : 13%
Service : 17-18 ℃
Potential aging : 3-5 years
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Food pairing
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Western
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Rabbit stew
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Eastern
[/et_pb_text][/et_pb_column][et_pb_column type=”1_6″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https://vavin.tw/wp-content/uploads/Braised-pork-shank-in-brown-sauce.png” title_text=”Braised pork shank in brown sauce” _builder_version=”4.16″ _module_preset=”default” width=”100%” width_tablet=”” width_phone=”” width_last_edited=”on|desktop” max_width=”100%” max_width_tablet=”” max_width_phone=”65%” max_width_last_edited=”on|desktop” module_alignment=”center” custom_margin=”||-1px|||” global_colors_info=”{}”][/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font=”|700|||||||” text_text_color=”#000000″ text_font_size=”18px” text_orientation=”center” text_font_size_tablet=”15px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]Braised pork shank
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Shacha lamb
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Winery
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