Champagne Extra Brut millesimé FrereJean Frères 2006

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Few words about this wine

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Harvest: The grapes are cut and sorted by hand.
Vinification: The grapes are pressed then placed in barrels for aging.
Aging: The wine is aged for 12 months in oak barrels (50% new barrels). Regular stirring is done to put the lees in suspension.

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Szu Hao TSENG

Best sommelier of Taiwan

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Why I like this wine

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Very pale yellow color with silver reflections.
A nose of white fruits and citrus fruits with a touch of powerful and complex acacia flowers.
The palate is fresh and tangy with a hint of cardamom on the finish and a powerful natural richness.

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Content : 750 ml
Alcohol content : 13.5%
Service : 12-14 ℃
Potential aging : 15+ years

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