Brun de Noix 100 g
NT$335
Detalles del producto
- Origen
- Nantes, Pays de la Loire, France
- Leche
- Raw cow's milk
- Estilo
- Washed-rind semi-soft cheese with walnut liqueur
- Crianza
- 1–2 months
- Net weight
- 100 g ±5 g
Sobre el queso
Brun de Noix is matured by Fromagerie Beillevaire in its cellars in Nantes. This raw cow's milk washed-rind cheese is flavoured with walnut and walnut liqueur, giving it its characteristic brown exterior and singular aromatic profile.
Perfil de cata
Intense and aromatic, with walnut, nutty and oak-cask impressions carried by a supple, semi-soft paste.
Servicio y maridaje
Serve at the end of a meal with rustic bread, walnuts or dried fruit; its intensity also suits a focused cheese board.
Alérgenos
Contains milk, walnut and egg-derived lysozyme.
Conservación
Keep refrigerated. After opening, wrap in baking or wax paper and place in a closed container.
