Brun de Noix 100 g

Détails du produit

Origine

Nantes, Pays de la Loire, France

Lait

Raw cow's milk

Style

Washed-rind semi-soft cheese with walnut liqueur

Élevage

1–2 months

Net weight

100 g ±5 g

À propos du fromage

Brun de Noix is matured by Fromagerie Beillevaire in its cellars in Nantes. This raw cow's milk washed-rind cheese is flavoured with walnut and walnut liqueur, giving it its characteristic brown exterior and singular aromatic profile.

Profil de dégustation

Intense and aromatic, with walnut, nutty and oak-cask impressions carried by a supple, semi-soft paste.

Service & accord

Serve at the end of a meal with rustic bread, walnuts or dried fruit; its intensity also suits a focused cheese board.

Allergènes

Contains milk, walnut and egg-derived lysozyme.

Conservation

Keep refrigerated. After opening, wrap in baking or wax paper and place in a closed container.