May 22th
MAISON LE NID Wine Tasting Class
Located in the heart of Moulin-à-Vent, a prestigious cru in France’s Beaujolais region, Maison Le Nid is a family-run winery that harmoniously blends tradition and innovation. With Gamay grapes sourced from legendary plots such as La Rochelle and Rochegrès, the estate produces wines that express the unique terroir with elegance and finesse.
At the tasting event, Stéphane Lardet, the winemaker of Le Nid, will be joined by Claude Chen—Vavin’s Taiwan-born French director—to share insights and engage with guests on winemaking, wine tasting, and food pairing experiences.
Maison LE NID
STEPHANE LARDET
Passionate winemaker behind Maison Le Nid, a family-run estate located in Romanèche-Thorins, at the heart of the Moulin-à-Vent appellation in Beaujolais. Born in 1988, he joined the domain in 2014 alongside his parents and siblings. Together, they cultivate around 8 hectares across 12 plots, including the renowned “La Rochelle” and “Rochegrès” vineyards. Stéphane represents a new generation of winemakers, blending tradition with innovation and a deep respect for the environment. The estate practices manual harvesting, parcel-by-parcel vinification, and careful aging in oak barrels. His goal is to express the purest identity of each terroir through elegant, structured, and age-worthy Gamay wines. The wines are known for their finesse, depth, and authenticity. Stéphane brings a clear, committed vision—where each bottle tells a story of family, land, and passion. Maison Le Nid embodies a warm, epicurean spirit and stands out as one of the most promising names in Moulin-à-Vent.
ワインセレクション
NT$1,580
Fresh and Elegant Chardonnay from Burgundy
Discover the finesse of this Chardonnay, offering fresh citrus notes, white flowers, and a smooth, well-balanced palate. Ideal for seafood pairings, light dishes, or as a refreshing apéritif. A perfect choice for lovers of Mâcon-Villages white wine.
NT$1,590
Maison Le NID の Moulin-à-Vent Tradition 2022 は、ボジョレー中心部の 100% ガメイを用いた洗練された表現です。マンガンを豊富に含む花崗岩土壌のブドウ畑は、十分な日照を受けることで、ブドウが完熟し複雑な香りを備えます。ワインは深いルビーレッドで、熟したチェリー、ブラックベリー、スミレの魅力的な香りに、ほのかなスパイスが調和します。味わいは構造がしっかりしていながら滑らかで、繊細なタンニンと活き活きとした果実味、爽やかで持続する余韻を持ちます。エレガントでありながら親しみやすく、このムーラン・ナ・ヴァンは Maison Le NID のテロワールを重視する哲学を美しく反映しており、ガメイの深み、繊細さ、香りの強さを示しています。ローストポーク、鴨肉、グリル料理、またはマッシュルームリゾットとの相性も抜群で、ボジョレーを代表するアペラシオンの魅力と熟成可能性を引き立てます。
NT$2,190
メゾン・ル・ニッド ムーラン・ナ・ヴァン “ロシュグレ” 2020 は、このアペラシオンで最も名高いクリマの一つから生まれたガメイの卓越した表現です。マンガンを豊富に含む花崗岩土壌の「ロシュグレ」畑は、ワインに見事な骨格、深み、そしてミネラル感を与えます。この特異なテロワールは、力強さとエレガンスを兼ね備えたムーラン・ナ・ヴァンを生み出し、長期熟成の可能性も秘めています。グラスの中では深いガーネット色を呈し、ブラックチェリー、熟したプラム、ピオニー、ほのかなスパイスの香りが広がります。口当たりはフルボディながら洗練されており、シルキーなタンニンと生き生きとした果実味、そして石質土壌由来のミネラル感のある長い余韻が特徴です。ジビエ、ロースト肉、鴨のコンフィ、熟成チーズとともに楽しむのに最適で、豊かさと新鮮さ、テロワールの個性が見事に調和した一本です。
NT$2,290
La Rochelle single-vineyard Gamay from one of the cru’s most prestigious plots. Grown on granite and manganese-rich soils, it delivers aromas of black cherry, violet, and graphite. The palate is full-bodied yet refined, with silky tannins and a long, mineral finish. A wine of depth and elegance, ideal for aging. Perfect with roasted meats or aged cheeses.
Beaujolais: A Historic Terroir Reimagined by Maison Le NID
Nestled between Burgundy and Lyon, Beaujolais is a renowned French wine region celebrated for its signature grape, Gamay, and its expressive, fruit-driven wines. While Beaujolais Nouveau brought the region global fame, the true treasures lie in its prestigious crus—especially Moulin-à-Vent, often called the “King of Beaujolais” for its structure and aging potential.
At the heart of this noble appellation, Maison Le NID stands out as a new-generation, family-run estate. Led by Stéphane Lardet, the domaine cultivates legendary plots such as La Rochelle and Rochegrès, following sustainable farming, hand-harvesting, and meticulous parcel-by-parcel vinification.
The wines of Maison Le NID are crafted with precision and care, offering elegance, depth, and a true expression of the region’s granite-rich terroir. Each cuvée captures the soul of Beaujolais—refined, age-worthy, and rooted in tradition.
Why You Should Rediscover Beaujolais
Beaujolais is one of France’s most underrated wine regions—offering far more than the light, fruity image of Beaujolais Nouveau. Today, the region is experiencing a true renaissance, with a new generation of winemakers crafting high-quality, terroir-driven wines from exceptional crus like Moulin-à-Vent, Fleurie, and Chiroubles.
Made from the expressive Gamay grape, Beaujolais wines are known for their vibrant fruit, floral notes, and silky texture. But beyond their freshness, many crus offer remarkable depth, structure, and aging potential—often at a more accessible price point than neighboring Burgundy.
Driven by sustainable viticulture, manual harvesting, and a return to traditional methods, estates like Maison LE NID are redefining the region with elegant, complex wines that reflect the granite-rich soils and unique microclimates of Beaujolais.
If you love natural wine, gastronomic pairings, or simply discovering new expressions of French wine, Beaujolais is a region worth exploring.
Taste Beaujolais again — and experience the authenticity, elegance, and diversity of a wine region reborn.
