Comté Rivoire AOP 12 Months 100 g

Détails du produit

Origine

Massif du Jura, France

Lait

Raw cow's milk

Style

Hard AOP cheese

Élevage

12 months

Net weight

100 g ±5 g

À propos du fromage

Maison Rivoire-Jacquemin has matured Comté in its cellars since 1860. Made in the Jura Massif from the raw milk of Montbéliarde and Simmental Français cows, this twelve-month expression has added concentration and complexity.

Profil de dégustation

Ripe fruit and roasted-nut notes lead into a persistent finish with subtle herbal and savoury nuances.

Service & accord

Serve in generous shards on a cheese board, grate into soups and gratins, or pair with bread, walnuts and dried fruit.

Allergènes

Contient du lait.

Conservation

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within two weeks.