Comté Rivoire AOP 6–9 Months 100 g

Détails du produit

Origine

Massif du Jura, France

Lait

Raw cow's milk

Style

Hard AOP cheese

Élevage

6–9 months

Net weight

100 g ±5 g

À propos du fromage

Maison Rivoire-Jacquemin has matured Comté in its cellars since 1860. Made in the Jura Massif from the raw milk of Montbéliarde and Simmental Français cows, this six-to-nine-month expression is supple and balanced.

Profil de dégustation

Smooth and approachable, with fresh fruit, gentle nuts and occasional herbal or lightly savoury accents.

Service & accord

Serve as an aperitif or on a cheese board, layer into sandwiches, or melt into gratins and alpine-style dishes.

Allergènes

Contient du lait.

Conservation

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within two weeks.