Scamorza Fumée Liée 150 g

Product Details

Origin

Campania, Italy

Milk

Pasteurised cow's milk

Style

Naturally smoked pasta filata cheese

Ageing

Briefly matured

Net weight

150 g ±5 g

About the Cheese

Scamorza Fumée Liée is a pasteurised cow's milk pasta filata cheese from Campania. The curd is stretched, shaped into its distinctive tied pear form and naturally smoked before a brief maturation.

Tasting Profile

Semi-soft, elastic and pleasantly milky, with a warm natural-smoke character and a gently savoury finish.

Serving & Pairing

Slice into appetisers, melt over pizza and baked vegetables, or add to risotto, pasta and toasted sandwiches.

Allergens

Contains milk.

Storage

Keep refrigerated. After opening, place in a closed container and enjoy within two weeks.