Bâtard Montrachet Grand Cru 2018 Aegerter



Few words about this wine

Harvest: The grapes are cut and sorted by hand.
Vinification: The grapes are destemmed then pressed to be vinified in new demi-muits.
Aging: The wines are then aged in demi-muid for a period of 6 to 12 months.


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Why I like this wine

Its gold robe with emerald highlights, yellowing with age, reveals a bouquet with notes of butter and warm croissants, fern, dried fruit, spices and honey. Its structure and harmony merge into a perfect unity. Unctuous and firm, dry and caressing, enveloped and deep, it possesses all the graces under an inflexible character.

Wine Information

Content : 750 ml
Alcohol content : 13.5%
Service : 12-14
Potential aging : 15 years