Cheddar 100 g

Detalhes do Produto

Origem

United Kingdom

Leite

Pasteurised cow's milk

Estilo

Semi-hard cheese

Estágio

Approximately 3 months

Net weight

100 g ±5 g

Sobre o Queijo

This British Cheddar is made from cow's milk and matured for approximately three months. Its orange-yellow paste is firm yet slightly crumbly, offering an approachable expression of this classic cheese style.

Perfil de Prova

Fresh and dairy-led, with a lively acidity and a clean, gently sharp finish.

Servir e Harmonizar

Serve in sandwiches, burgers and salads, melt into sauces or baked dishes, or add to a casual cheese board.

Alérgenos

Contém leite.

Conservação

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within two weeks.