Cheddar 100 g

제품 상세정보

원산지

United Kingdom

우유

Pasteurised cow's milk

스타일

Semi-hard cheese

숙성

Approximately 3 months

Net weight

100 g ±5 g

치즈 소개

This British Cheddar is made from cow's milk and matured for approximately three months. Its orange-yellow paste is firm yet slightly crumbly, offering an approachable expression of this classic cheese style.

테이스팅 프로필

Fresh and dairy-led, with a lively acidity and a clean, gently sharp finish.

서빙 및 페어링

Serve in sandwiches, burgers and salads, melt into sauces or baked dishes, or add to a casual cheese board.

알레르기 유발 물질

우유 함유.

보관

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within two weeks.