Pecorino Pepato 100 g

Chi tiết sản phẩm

Nguồn gốc

Sicily, Italy

Sữa

Raw sheep's milk

Phong cách

Semi-hard cheese with black peppercorns

Ủ rượu

At least 12 months

Net weight

100 g ±5 g

Về loại phô mai

Pecorino Pepato is a traditional Sicilian sheep's milk cheese enriched with whole black peppercorns. Its compact white paste develops depth during at least twelve months of maturation, while a light olive-oil coating protects the rind.

Hương vị

Dense and pleasantly firm, with buttery and fruity notes followed by the warm aromatic lift of black pepper.

Thưởng thức & Kết hợp

Serve in thin slices on a cheese board, shave over pasta, or grate into robust vegetable and meat dishes.

Chất gây dị ứng

Có chứa sữa.

Bảo quản

Keep refrigerated. After opening, wrap in baking or wax paper, place in a closed container and enjoy within three weeks.