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Visit Taipei International Fine Wine Expo  from 23-26 Jan at TWTC! 

Vavin Booth is at A1023

This time, we’re once again bringing a variety of buy-one-get-one-free bundles and great-value special offers. You’re very welcome to stop by our booth for tastings!

If you can’t make it to Taipei or prefer to avoid the crowds at the expo, no worries—you won’t miss out on the deals. During the exhibition period, the same discounted items will also be available for purchase online. Please refer to the information below the page for full details on all featured products.

BUY 1 GET 1 FREE

BEST DEAL

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NT$990

The Nostalgia range to honor traditional winemaking methods and highlight the pure character of each region. This Alvarinho is crafted from old vines in the

NT$1,990

Made with 1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier. Marquis de Pomereuil Reflet Brut expresses the classic character of the Champagne region through its

Please add VAVIN LINE to order

[ WINE LIST ] Buy 1 Get 1 Free

Catégorie

NT$1,190

Celebrate the arrival of Beaujolais Nouveau 2025 with Domaine Mickaël Nesme — a vibrant, juicy 100% Gamay bursting with red fruit, freshness, and pure Beaujolais joy. A must-have wine for every celebration!

NT$890

Discover Domaine de Fondrèche AOP Ventoux 2020 – a refined blend of Grenache, Syrah, and Mourvèdre. Rich, silky, and vibrant, this organic Rhône red offers depth, elegance, and a true expression of the Ventoux terroir. Perfect for cellaring or gourmet pairings.Let me know if you’d like the Chinese version or want to feature this on a tasting sheet or display card.

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NT$990

The Nostalgia range to honor traditional winemaking methods and highlight the pure character of each region. This Alvarinho is crafted from old vines in the Vinho Verde region, expressing the elegance and aromatic depth of this noble grape.
Grapes are sourced from the northern part of Vinho Verde, near the Spanish border. Here, granite soils and cool Atlantic breezes contribute to the wine’s freshness, minerality, and aromatic complexity—hallmarks of quality Alvarinho.
Pale yellow with green hues. The nose shows citrus, green apple, peach, and floral notes. The palate is creamy and structured, with crisp acidity and a long, mineral finish—elegant and beautifully balanced.

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NT$990

Tyot Alba represents the modern spirit of Portuguese winemaking in the Tejo region, blending native grape varieties with precise vineyard care and contemporary techniques. Sourced from vineyards along the Tejo River, the wine benefits from alluvial soils, river breezes, and a temperate climate, ensuring freshness and aromatic depth. Pale straw in color, it offers vibrant notes of tropical fruit, citrus blossom, and a hint of minerality. The palate is lively and medium-bodied, with flavors of pineapple, lemon zest, and green apple, finishing crisp and refreshing. Ideal with grilled fish, seafood pasta, salads, or light poultry dishes.

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NT$1,290

At Domaine de Puech Redon in the Languedoc, Cyril Cuche cultivates his vineyards with a deep respect for nature, practicing organic farming and natural winemaking. His focus on biodiversity and sustainability results in vibrant, honest wines that capture the true character of their terroir. The estate’s vines grow on clay-limestone soils at altitude, surrounded by Mediterranean garrigue. This unique setting promotes balanced ripeness and natural freshness, key to the lively, expressive style of the wines.
This natural rosé shines with a very pale pink hue and crystalline reflections. On the nose, it offers delicate aromas of wild strawberries, white peach, and a hint of citrus zest. The palate is light, crisp, and energetic, finishing with a subtle mineral note. Joyful, refreshing, and easy to love, this rosé is ideal for warm weather and simple pleasures. Enjoy it as an aperitif or alongside grilled vegetables, seafood, fresh salads, or Mediterranean appetizers.

NT$890

Marcobarba’s 2021 white is a joyful expression of Veneto’s volcanic and limestone terroirs, crafted by Marco Barba and his “Barbaboyz” through biodynamic farming and low-intervention winemaking. Sourced from revitalized vineyards in Gambellara and the Berici Hills, the wine ferments spontaneously with indigenous yeasts and is bottled unfiltered with only minimal sulfur, preserving its natural vibrancy. The nose bursts with white flowers, green apple, citrus, and gentle herbal notes, while the palate is light, juicy, and refreshing, driven by crisp acidity and pure fruit. Energetic and effortlessly drinkable, this natural white pairs beautifully with aperitifs, fresh salads, light seafood, or vegetable-based dishes.

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NT$1,090

Balansa Rosé is a vibrant and elegant wine from the Vallée du Paradis in Languedoc, crafted by a family-run estate committed to organic and biodynamic farming. Grown on limestone and schist soils, the grapes benefit from Mediterranean sun and cooling sea breezes, resulting in a fresh, fruit-driven rosé.
The wine is a beautiful pale salmon pink, with a fresh and inviting nose of wild strawberries, white peach, citrus zest, and delicate floral hints. The palate is lively and crisp, offering juicy red fruit and bright acidity, leading to a clean, mineral finish. This elegant, fruit-forward rosé is perfect for sunny moments and pairs wonderfully with grilled fish, sushi, or goat cheese.

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NT$690

Hailing from the Jura region of France, François Montand is a renowned producer of traditional method sparkling wines. Their ICE Rosé Demi-Sec is a perfect example of their innovative spirit, combining classic winemaking with a modern twist. The wine is crafted from Pinot Noir grapes grown in a continental climate, which promotes vibrant aromatics and freshness.
After a secondary fermentation in the bottle and nine months of aging on its lees, the wine develops fine bubbles and a creamy texture. This Demi-Sec cuvée is intentionally designed to be enjoyed over ice, which beautifully enhances its refreshing, fruity, and gently sweet profile. The brilliant pink color and complex nose of red berries lead to a balanced, smooth, and lingering finish. It’s an ideal sparkling rosé for aperitifs, desserts, or any festive occasion.

Catégorie

NT$690

A fresh and harmonious sparkling wine with a special character and delicate fruity notes. It has a pale and brilliant yellow color with fine and persistent bubbles. Perfect as an aperitif with desserts.
 

NT$890

Pale yellow color with green reflections. The nose is expressive, offering aromas of white flowers, citrus zest, pear, and stone fruits, with hints of **almond and flinty minerality. On the palate, the wine is fresh, round, and well-balanced, with lively acidity and a smooth, elegant finish. The 2020 vintage showcases clarity, purity, and fine aromatic intensity.

Catégorie

NT$690

Based in the renowned Bordeaux region of France, Baron de Rothberg produces this delightful Demi-Sec sparkling wine, designed to be both elegant and approachable. Crafted from grapes sourced from select Bordeaux vineyards with clay-limestone soils and a temperate maritime climate, the wine achieves a perfect balance of ripeness, aromatic complexity, and natural acidity.
This non-vintage cuvée is a brilliant pale gold with a steady stream of fine bubbles. Its expressive nose offers enticing aromas of citrus blossom, ripe pear, and white peach, complemented by hints of honey and brioche. On the palate, the wine is smooth and lightly sweet, with a well-balanced, refreshing acidity. It finishes clean and fruit-driven, making it a charming and easy-drinking choice. Enjoy it chilled with fruit tarts, soft cheeses, or as a festive aperitif

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NT$690

Grown on sunlit clay-limestone slopes, the grapes benefit from ideal conditions for late harvest or noble rot, concentrating sugars and enhancing aromatic depth. Fermentation at low temperatures and aging in stainless steel preserve the wine’s freshness and purity.
Golden yellow in color, the wine opens with aromas of honey, candied apricot, peach, and white flowers, lifted by notes of citrus zest. On the palate, it is luscious, smooth, and balanced, with bright acidity and a clean, fruit-forward finish. A harmonious and expressive sweet wine—perfect with foie gras, blue cheese, fruit desserts, or served on its own as an elegant aperitif.

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NT$990

This delightful expression of Gamay is grown on the granitic soils typical of the northern Beaujolais hillsides. These well-exposed vineyards benefit from excellent drainage, which is key to enhancing the grape’s natural brightness and aromatic expression.

The L’Héritière 2019 presents an intense ruby red color. The nose is immediately appealing, boasting aromas of small red fruits, crushed strawberries, and floral hints of violet. On the palate, the wine is wonderfully round and juicy, defined by soft tannins and an easy-drinking, fruit-forward style. This lively and generous Beaujolais is full of charm, perfect for immediate enjoyment and ideal for pairing with cured meats, grilled chicken, or soft cheeses like Brie.

[ WINE LIST ] Special Price

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NT$1,090

Made from 100% Négrette, this rosé expresses the distinctive terroir of the Fronton appellation in Southwest France. The vineyards, located northeast of Toulouse, are planted on gravelly clay and boulbène soils, where excellent drainage and mineral balance enhance aromatic purity. A temperate climate influenced by both Atlantic and Mediterranean conditions allows the grapes to ripen evenly while preserving freshness and elegance.
In the glass, the wine shows a delicate pale pink colour with bright salmon hues. The nose is fragrant and expressive, offering aromas of wild strawberries, raspberry, and fresh red berries, with subtle floral notes. On the palate, it is supple and refreshing, featuring lively acidity and flavours of red currant and cherry, finished with a gentle spicy touch characteristic of Négrette. Clean, vibrant, and approachable, this rosé captures the charming personality of Fronton and is perfect for easy, everyday enjoyment.

NT$1,990

Made with 1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier. Marquis de Pomereuil Reflet Brut expresses the classic character of the Champagne region through its chalky soils and cool climate. Chardonnay brings citrus lift, white flowers, and precision; Pinot Noir adds structure and subtle red apple depth; Pinot Meunier contributes roundness and soft fruit charm. Slow ripening preserves vibrant acidity, while lees aging enhances creamy texture and fine mousse. Notes of green apple, lemon zest, and light brioche reflect both terroir and traditional method, finishing crisp, elegant, and refreshingly mineral.

 

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NT$1,090

A crisp and aromatic Sauvignon Blanc from the Pays d’Oc, bursting with notes of passion fruit, grapefruit, and fresh herbs. Lively and refreshing on the palate, it offers bright citrus acidity and a clean finish. Ideal for seafood, sushi, or sunny aperitifs.

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NT$890

The Lionel Osmin Villa Côte d’Argent 2023 is a lively and refreshing expression of 100% Sauvignon Blanc from the Atlantic-influenced vineyards of Southwest France. The vines thrive near the Atlantic coast, where ocean breezes help preserve acidity and aromatic intensity. Sandy and clay-limestone soils contribute finesse and minerality, creating a crisp, expressive wine that reflects both terroir and craftsmanship.
In the glass, it shows a pale straw hue with green reflections. The bouquet bursts with notes of grapefruit, lime zest, and citrus blossom, while the palate delivers light, zesty freshness balanced by a clean, mineral-driven finish. Bright, aromatic, and effortlessly drinkable, Villa Côte d’Argent is ideal as an aperitif or alongside oysters, shellfish, grilled fish, goat cheese, or fresh summer salads.

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NT$4,690

Sourced from the finest Grand Cru vineyards of Montagne de Reims and Côte des Blancs, the Grand Cru Solaire is a vibrant and refined Champagne. Pale gold in the glass, it reveals a delicate yet expressive nose of white peach, citrus blossom, almond, and subtle brioche. On the palate, the wine is elegant and structured, with lively acidity, mineral tension, and layered flavors of ripe orchard fruits. A refined creaminess unfolds alongside hints of citrus zest and a persistent, fresh finish. This Champagne beautifully balances power and finesse, making it ideal as a celebratory aperitif or paired with seafood, roasted poultry, or soft cheeses.

NT$5,990

The grapes come from Premier Cru vineyards in the Montagne de Reims and Côte des Blancs, where chalky limestone soils and a cool climate contribute minerality, freshness, and structure. These conditions support slow ripening and give the wine both tension and aging potential. The nose is refined and complex, offering aromas of white peach, candied lemon, almond, brioche, and delicate floral notes. On the palate, the wine is creamy yet precise, with lively acidity, layered fruit, and a long, mineral-driven finish. Balanced, vibrant, and sophisticated, Hussards 2012 beautifully combines power, elegance, and freshness.

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NT$3,990

The grapes are sourced from Premier Cru vineyards in the Montagne de Reims and Côte des Blancs, where chalk-rich soils and a cool climate play a crucial role in shaping the wine’s character. These conditions enhance bright acidity and mineral tension while allowing Pinot Noir, Chardonnay, and Pinot Meunier to develop aromatic complexity and finesse.

 

In the glass, the wine shows an elegant pale pink hue with fine, persistent bubbles. The nose is fresh and inviting, revealing aromas of wild strawberries, raspberries, and redcurrants, complemented by subtle citrus and brioche notes. On the palate, it is crisp and lively, with vibrant red fruit flavors, balanced acidity, and a long, refreshing finish. This Premier Cru Rosé Champagne beautifully combines vibrancy, elegance, and structure, making it ideal for celebrations or refined dining occasions.

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NT$1,890

François Villard Crozes-Hermitage Cour de Récré 2019 is a lively and approachable expression of 100% Marsanne, crafted by one of the Northern Rhône’s most respected winemakers. Originally trained as a chef, François Villard brings a strong sense of balance and finesse to his wines, and this cuvée highlights the fresh, aromatic side of Crozes-Hermitage Blanc.
The vineyards are planted on clay-limestone soils within the Crozes-Hermitage appellation, where a continental climate and cooling Rhône Valley breezes allow the grapes to ripen fully while retaining natural freshness. The nose is expressive, offering aromas of white peach, pear, almond blossom, and subtle hints of honey and fresh herbs. On the palate, it is smooth and rounded, with gentle richness balanced by lively acidity, leading to a clean finish with floral and mineral notes.Designed for immediate enjoyment, Cour de Récré pairs beautifully with grilled fish, seafood, creamy poultry dishes, or soft cheeses such as goat cheese and Brie.

UGS 01075017119 Catégories , Étiquettes ,

NT$990

Founded in 1928, Château Bouissel is a 25-hectare family estate located in the heart of the Fronton AOP. Under the ownership of Luc Flores since 2020, the domaine continues to champion the region’s distinctive terroir through organic and sustainable farming. Each step of cultivation and winemaking is guided by respect for nature and a passion for authenticity.
This elegant red blend of Malbec and Négrette opens with fresh aromas of raspberry and blackcurrant, layered with delicate floral notes. On the palate, it is round and silky, with fine, well-integrated tannins that frame the vibrant red fruit flavors. The finish is balanced, fresh, and refined, highlighting both the varietal character and the finesse of the Fronton terroir. A graceful and aromatic wine, it pairs beautifully with grilled meats, duck confit, vegetable stews, or aged cheeses.

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NT$990

Aubert & Mathieu, a new-generation winery from Languedoc, was founded by two friends passionate about crafting expressive, eco-friendly wines. Their approach combines creativity and respect for nature, resulting in vibrant, easy-drinking cuvées with true personality.

This wine is a joyful and aromatic red blend of Syrah and Viognier. The grapes are sourced from selected plots on clay-limestone soils under a Mediterranean climate, which helps preserve the wine’s aromatic freshness and balance. Having a vivid ruby color with purple highlights, the nose is aromatic and playful, combining notes of fresh red berries, delicate florals from the Viognier, and a hint of spice from the Syrah. On the palate, it is smooth, fruity, and round, with soft tannins and a lively finish. This vibrant blend is perfect with tapas, grilled meats, or charcuterie.