Carina & Drew Birthday Party Wine List
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Wine List
Welcome Drink
NT$1,390
Anne Gros’s La Fun en Bulles Crémant de Bourgogne showcases Burgundy’s clay-limestone terroir, which lends freshness, minerality, and pure aromatics to its Chardonnay, Pinot Noir, and Aligoté blend. Crafted with the same precision she brings to her celebrated still wines, this cuvée shines in pale gold with fine, lively bubbles. Citrus, green apple, white flowers, and a touch of brioche lead to a vibrant, creamy palate and a clean, mineral finish. Elegant and uplifting, it’s a versatile sparkler that pairs beautifully with oysters, seafood, sushi, or light desserts, and excels as a refined aperitif.
White Wine
NT$1,090
Lionel Osmin’s Comté Tolosan La Baie Orientale 2023 is an exuberant white blend shaped by Atlantic breezes and clay-limestone soils that preserve purity and vibrant aromatics. Muscat, Gewurztraminer, Viognier, Riesling, and Muscadelle come together in a fresh, expressive style marked by lychee, passion fruit, rose petals, citrus, and white peach. Bright acidity and a juicy, exotic finish make it a lively choice for sunny occasions. This aromatic wine shines as an aperitif and pairs beautifully with sushi, Thai cuisine, seafood, and fruit-driven desserts.
NT$1,490
Domaine Anne Gros–Jean-Paul Tollot’s Côtes du Brian La V/R 2022 blends Burgundy finesse with Languedoc energy. Sourced from limestone-rich soils with clay and marl at 220–260 meters, the vineyard’s Mediterranean days and cool nights enhance freshness and aromatic clarity in this 50% Vermentino, 50% Roussanne cuvée. The wine opens with citrus zest, white peach, floral tones, and a touch of fennel, leading to a lively palate marked by bright acidity, fine texture, and a subtly saline finish. Vibrant and harmonious, it shines as an apéritif and pairs beautifully with seafood, grilled fish, goat cheese, and Mediterranean vegetable dishes—an elegant, refreshing choice for warm-weather cuisine.
Red Wine
NT$1,390
The wine shows a deep ruby color. The nose is incredibly vibrant and pure, bursting with aromas of black cherries, blueberries, violets, and fresh herbs. On the palate, the wine is juicy and lively, featuring silky tannins and fresh acidity. The absence of added sulfites imparts a remarkable softness and energy, delivering a clean, fruit-forward finish. This is a modern, “free” interpretation of Cahors, perfect with grilled meats, charcuterie, or vegetable dishes, and best enjoyed slightly chilled.
NT$1,290
Les Creisses 2022 IGP Pays d’Hérault is a powerful yet refined Languedoc blend crafted from stony clay-limestone and volcanic soils in Valros, where Mediterranean sunshine and cooling breezes shape its vibrant character. This cuvée marries Syrah, Cabernet Sauvignon, Grenache, and old regional varieties to deliver deep blackberry and black-cherry aromas lifted by garrigue herbs and subtle spice. Rich and full-bodied on the palate, it offers silky tannins, generous fruit, and an elegant, lingering finish. Versatile at the table, it pairs beautifully with grilled red meats, lamb tagine, duck confit, and Mediterranean-style roasted vegetables.
