BUY 1 GET 1 FREE
BEST DEAL
NT$990
NT$1,790
|| 𝐓𝐚𝐢𝐩𝐞𝐢 𝐈𝐧𝐭‘𝐥 𝐅𝐢𝐧𝐞 𝐖𝐢𝐧𝐞 𝐄𝐱𝐩𝐨 x 𝐕𝐚𝐯𝐢𝐧 || 𝐎𝐍𝐋𝐘 𝐎𝐍 𝐋𝐈𝐍𝐄 𝐭𝐢𝐥𝐥 𝟯𝟬 𝐀𝐮𝐠
The Taipei International Fine Wine Expo wrapped up successfully on Monday. For those who couldn’t make it or still want to grab some great deals, you’re in luck!
Our online exclusive offer has been extended until August 30th. The final countdown is on—join our Line OA now to order your favorite wines!
[ WINE LIST ] Buy 1 Get 1 Free
NT$1,090
In the glass, it reveals a golden yellow hue with bright reflections. The nose is expressive, offering layered aromas of citrus, white peach, and acacia flowers, accented by subtle toasted notes. On the palate, it delivers a refined balance of vibrant acidity and a creamy texture, finishing with elegance and minerality. This mature Sauvignon Blanc is a versatile companion for roasted poultry, creamy seafood, lobster, or aged goat cheese. It is a fine expression of Bordeaux’s white wine tradition—fresh, complex, and graceful.
NT$1,490
With a deep ruby red color, the wine’s nose opens with smoky, toasty notes of cherry and roasted coffee. On the palate, the wine is pleasant and well-balanced, offering a generous volume and a refined, aromatic persistence with a silky texture. This elegant wine is perfect for both aging and immediate enjoyment. It pairs excellently with grilled meats, lamb, duck breast, or hard cheeses like Comté.
NT$1,090
With a pale yellow color and golden highlights, the wine offers an inviting nose of white peach, apricot, and delicate floral notes with a hint of honey. The palate is both round and fresh, showcasing generous fruit flavors followed by a lively, mineral-driven finish. This wine is an excellent pairing for Mediterranean dishes, grilled fish, or soft cheeses.
NT$990
NT$1,190
The wine is a golden yellow with a rich, complex nose of candied fruits, honey, and white flowers. The palate is smooth and luscious, balanced by a fresh acidity and a long, elegant finish with notes of apricot and citrus. This wine is perfect for pairing with foie gras, blue cheeses, or fruit tarts.
NT$1,090
The wine is a beautiful pale salmon pink, with a fresh and inviting nose of wild strawberries, white peach, citrus zest, and delicate floral hints. The palate is lively and crisp, offering juicy red fruit and bright acidity, leading to a clean, mineral finish. This elegant, fruit-forward rosé is perfect for sunny moments and pairs wonderfully with grilled fish, sushi, or goat cheese.
NT$1,190
Made with minimal intervention, this wine undergoes cold maceration, stainless steel fermentation, and concrete aging, with no fining or filtering. Medium gold with an orange tint, it’s juicy and layered, bursting with citrus peel, stone fruits, orange blossom, and a hint of marmalade on the finish.
NT$1,390
This lively pétillant naturel rosé is made from Groslot and Cabernet Franc grapes grown on schist and sandy soils. The region’s temperate climate allows the grapes to fully express their freshness, vibrant acidity, and aromatic purity. With its beautiful pale pink color and fine, natural bubbles, the wine offers a fragrant and fresh nose of red berries, citrus peel, and delicate floral notes. The palate is light, crisp, and refreshing, featuring bright red fruit flavors and a clean, dry, mineral finish. This joyful and pure unfiltered rosé is a vibrant and natural expression of its terroir, perfect as an aperitif or with seafood and soft goat cheese.
NT$1,390
This wine is a deep ruby red with an elegant, expressive nose of black cherry, plum, and violet, along with delicate spice notes. The palate is structured yet fresh, featuring silky tannins, balanced acidity, and a persistent, fruit-driven finish. It’s a refined and harmonious Valpolicella that offers aromatic intensity and a silky texture, making it perfect for pairing with roasted meats, grilled lamb, or Grana Padano cheese.
NT$990
This wine is a joyful and aromatic red blend of Syrah and Viognier. The grapes are sourced from selected plots on clay-limestone soils under a Mediterranean climate, which helps preserve the wine’s aromatic freshness and balance. Having a vivid ruby color with purple highlights, the nose is aromatic and playful, combining notes of fresh red berries, delicate florals from the Viognier, and a hint of spice from the Syrah. On the palate, it is smooth, fruity, and round, with soft tannins and a lively finish. This vibrant blend is perfect with tapas, grilled meats, or charcuterie.
NT$690
After a secondary fermentation in the bottle and nine months of aging on its lees, the wine develops fine bubbles and a creamy texture. This Demi-Sec cuvée is intentionally designed to be enjoyed over ice, which beautifully enhances its refreshing, fruity, and gently sweet profile. The brilliant pink color and complex nose of red berries lead to a balanced, smooth, and lingering finish. It’s an ideal sparkling rosé for aperitifs, desserts, or any festive occasion.
NT$990
This Brouilly Tradition is made from Gamay grapes grown on granite-based soils, which lend the wine its aromatic expression and freshness. With a brilliant ruby red color, the nose is expressive, offering aromas of red cherries, raspberries, and floral notes of peony. The palate is juicy and well-balanced, with silky tannins, vibrant acidity, and a fresh, fruit-forward finish. This elegant and approachable Brouilly showcases the pure charm of Gamay, making it perfect with charcuterie, roast chicken, or grilled sausages.
NT$690
This non-vintage cuvée is a brilliant pale gold with a steady stream of fine bubbles. Its expressive nose offers enticing aromas of citrus blossom, ripe pear, and white peach, complemented by hints of honey and brioche. On the palate, the wine is smooth and lightly sweet, with a well-balanced, refreshing acidity. It finishes clean and fruit-driven, making it a charming and easy-drinking choice. Enjoy it chilled with fruit tarts, soft cheeses, or as a festive aperitif
NT$690
Golden yellow in color, the wine opens with aromas of honey, candied apricot, peach, and white flowers, lifted by notes of citrus zest. On the palate, it is luscious, smooth, and balanced, with bright acidity and a clean, fruit-forward finish. A harmonious and expressive sweet wine—perfect with foie gras, blue cheese, fruit desserts, or served on its own as an elegant aperitif.
NT$990
The hand-harvested Ploussard grapes are gently vinified and aged in stainless steel vats to preserve their purity and natural expression. The result is a light ruby red wine with a subtle and aromatic nose of red currants, strawberries, and cranberries, along with hints of rose petal and white pepper. The palate is light-bodied, fresh, and silky, with soft tannins and a clean, mineral-driven finish. This elegant and delicate Jura red pairs perfectly with charcuterie, roast chicken, or Comté cheese.
[ WINE LIST ] Special Price
NT$1,990
On the nose, it offers delicate aromas of white flowers, citrus, and a hint of hazelnut. The palate is fresh, well-balanced, and lively, with a smooth, mineral finish that showcases the finesse of Burgundy Chardonnay. It is a perfect pairing for grilled fish, creamy risottos, poultry, or soft cheeses.
NT$1,790
“La Varenne du Poirier” is a single-vineyard Chenin Blanc grown on schist soils, which provide excellent drainage and impart a distinct minerality. The cool Loire climate, coupled with biodynamic farming, promotes slow ripening and balance between aromatic intensity and fresh acidity. The wine shows an expressive nosing with notes of white flowers, quince, pear, and subtle honey. On the palate, it is structured and vibrant, offering ripe fruit, mineral tension, and a long, precise, saline finish. Perfectly suited to seafood, roasted poultry, creamy veal, or aged goat cheeses.