Premium Beaujolais Wine List
Explore a curated selection of 7 wines by the glass, featuring both Village-level and Cru Beaujolais, red and white during Vavin Beaujolais Week— from the floral grace of Fleurie to the earthy depth of Moulin-à-Vent, from bright fruit to elegant structure.
$450/Glass
NT$2,290
Maison Le NID Moulin-à-Vent “Rochegrès” 2022 is a distinguished expression of Gamay from one of the appellation’s most celebrated climats. The “Rochegrès” vineyard, perched on granite soils rich in manganese, imparts remarkable structure, depth, and minerality to the wine. This unique terroir yields a Moulin-à-Vent that balances power and elegance, with the potential to evolve beautifully over time. In the glass, it shows a deep garnet hue and an expressive bouquet of black cherry, ripe plum, peony, and a hint of spice. The palate is full-bodied yet refined, with silky tannins, vibrant fruit, and a long, mineral-driven finish that reflects its stony origins. Perfect alongside game birds, roasted meats, duck confit, or mature cheeses, this wine offers a superb harmony of richness, freshness, and terroir-driven character — a true testament to the craftsmanship of Maison Le NID.
$300/Glass
NT$1,590
Maison Le NID’s Moulin-à-Vent Tradition 2022 is a refined expression of 100% Gamay from the heart of Beaujolais. Sourced from granite-based soils rich in manganese, the vineyards benefit from excellent sun exposure, which allows the grapes to achieve full ripeness and aromatic complexity. The wine displays a deep ruby hue and opens with an inviting bouquet of ripe cherries, blackberries, and violets, complemented by subtle spicy notes. On the palate, it is both structured and silky, with fine tannins, vibrant fruit, and a refreshing, persistent finish. Elegant yet approachable, this Moulin-à-Vent beautifully reflects the terroir-driven philosophy of Maison Le NID, showcasing Gamay’s depth, finesse, and aromatic intensity. Ideal for pairing with roast pork, duck, grilled meats, or mushroom risotto, it offers versatility at the table while highlighting the classic charm and age-worthy potential of one of Beaujolais’ most celebrated appellations.
NT$1,380
Domaine d’Olia Beaujolais 2023 captures the pure, vibrant character of Gamay grown on the steep granitic slopes of the Beaujolais hills. These well-exposed vineyards, with their stony soils and excellent drainage, lend the wine its freshness, aromatic lift, and elegant texture. In the glass, it shines with a bright ruby color and expressive aromas of red berries, violets, and a touch of spice. The palate is light and silky, balancing lively acidity with fine, gentle tannins that lead to a crisp, floral finish. This is a beautifully refined and joyful expression of Beaujolais—fruit-driven yet graceful. Perfect to enjoy slightly chilled with charcuterie, roast chicken, grilled vegetables, or creamy cheeses such as Brie or Camembert.
$250/Glass
NT$1,190
The 2023 Clos du Vieux Bourg Beaujolais Blanc is a refined, single-vineyard expression of 100% Chardonnay from Domaine du Vieux Bourg. Crafted with low-intervention and respect for its unique clay-limestone terroir, this wine beautifully captures the potential of Beaujolais’ white appellation.
It displays a bright pale gold color and an elegant nose of white flowers, ripe pear, and citrus zest, with subtle hints of toasted almond. On the palate, it is round, yet vibrant, with a core of lively acidity and smooth texture.The finish is notably clean and mineral-driven. At 13% vol., the wine perfectly balances fruit purity, freshness, and finesse. This versatile white pairs wonderfully with fresh seafood, oysters, grilled fish, creamy poultry dishes, or soft cheeses like Brie.
NT$1,190
Domaine du Vieux Bourg Chénas “Au Bois Retour” 2020 comes from a small family estate in the Chénas cru of Beaujolais, where vines thrive on granitic and sandy soils rich in minerals and superbly drained. This exceptional terroir, bathed in generous sunlight, gives the Gamay grapes their trademark purity, aromatic intensity, and fine structure. The wine displays a deep ruby color and opens with fragrant aromas of red cherries, wild berries, and violets, subtly layered with spice and a touch of earthiness. On the palate, it is elegant and fresh, offering silky tannins, bright fruit, and a lingering floral finish that reflects both the finesse and character of its origin. Ideal with roast chicken, duck breast, lamb dishes, or mushroom-based cuisine, this Chénas also shines alongside charcuterie or soft, creamy cheeses — a perfect harmony of place, fruit, and craftsmanship.
NT$1,190
Château de la Chaize Fleurie 2020 is a beautifully refined expression of Gamay, crafted from vineyards rooted in Fleurie’s famed pink granite soils. These gently sloping parcels, blessed with ideal sun exposure and excellent drainage, give rise to wines of remarkable finesse, floral intensity, and silky texture. The 2020 vintage displays a bright ruby hue and an alluring bouquet of violets, red cherries, raspberries, and a subtle hint of spice. On the palate, it is elegant and lively, with juicy red fruit, fine tannins, and a smooth, graceful finish that captures the essence of its terroir. This Fleurie embodies the charm and delicacy that define one of Beaujolais’ most elegant crus. Perfectly suited to roast chicken, duck breast, grilled salmon, or soft cheeses like Brie and Camembert, it’s an ideal wine for both refined dining and casual enjoyment.
NT$1,190
Château de la Chaize Côte de Brouilly 2021 is a refined and expressive Gamay that perfectly embodies the character of its volcanic terroir. The vineyards lie on the slopes of Mont Brouilly, where blue volcanic rock and granite soils lend the wine its distinctive minerality, freshness, and structural elegance. These well-drained, sunlit parcels allow the grapes to ripen slowly, producing wines with both depth and finesse. In the glass, it reveals a deep ruby color with purple hues and enticing aromas of red cherries, blackberries, violets, and gentle spice. The palate is vibrant and harmonious, marked by silky tannins, juicy fruit, and a lingering, mineral-driven finish. This Côte de Brouilly captures the perfect balance between power and grace, showcasing the purity of Gamay and the uniqueness of its volcanic origins. Ideal with roast poultry, grilled meats, charcuterie, or creamy cheeses such as Brie and Saint-Marcellin.
Free Flow During Beaujolais Nouveau Party
NT$1,190
Celebrate the arrival of Beaujolais Nouveau 2025 with Domaine Mickaël Nesme — a vibrant, juicy 100% Gamay bursting with red fruit, freshness, and pure Beaujolais joy. A must-have wine for every celebration!
NT$1,190
Beaujolais Villages Nouveau 2025 by Domaine d’Olia — a high-altitude, amphora-aged Gamay from granite and quartz soils, offering vibrant fruit, silky texture, and pure elegance.
